The brew in the recent photo is our first attempt at a pumpkin beer. We had to try and make one this year because I am in love with Southern Tier Pumking.
Our Pumpkin Juice brew is still two weeks premature but tasted great! We added a tiny bit more spice and will hopefully be kegging it soon!
With this blog it is my plan to add more detail as I go. Please leave questions and comments 🙂


About foodandtap

She is the cook, he is the home brewer and together they try to rein in the power of the stove. View all posts by foodandtap

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